banana pudding

recipe:

• 1/2 can sweetened condensed milk
• 3/4 cup iced water
• 2 tbsp powdered vanilla pudding mix
• 1 cup heavy cream
• bananas
• your choice of nilla wafers, plain biscuits, or plain cookies

method:

1. Combine sweetened condensed milk and iced water. Add powdered pudding mix and whisk until well incorporated. Cover with cling wrap and put in the fridge to set.
2. Whip heavy cream until stiff peaks form.
3. Take pudding mixture and gently fold into whipped cream until it is well combined.
4. Layer pudding with bananas and wafers/biscuits/cookies, and repeat.
5. Cover and let sit in the fridge for at least 8 hours.
6. You’re done!